A balanced diet for poor people should be nutrient-dense and affordable. It should include plenty of fruits, vegetables, and whole grains, as well as protein sources such as fish, eggs, beans, and some dairy products. Fruits and vegetables are especially important because they provide a range of essential vitamins and minerals for overall health. Whole grains, such as oats, barley, and brown rice, are also important for providing fiber and complex carbohydrates, which provide energy and help to keep blood sugar levels stable.
Protein sources should be varied and chosen carefully, as some are more expensive than others. Fish, eggs, and beans are good sources of protein that are relatively affordable. Dairy products, such as milk and yogurt, are also a good source of protein and calcium, but they can be more expensive. Lean meats, such as chicken and turkey, are also good sources of protein, but they may cost more than other sources.
In addition to protein, it is important to get enough healthy fats, such as those found in nuts, seeds, avocados, and olive oil. Fats provide essential fatty acids and help the body to absorb vitamins and minerals.
Finally, it is important to get enough fluids. Water is the best choice, but other beverages such as unsweetened tea and coffee can also help to keep the body hydrated.
Overall, a balanced diet for poor people should include a variety of nutrient-dense foods that are affordable. Protein sources should be varied, and healthy fats and fluids should be included in the diet to ensure adequate nutrition.