Acid reflux occurs when excess stomach acid backs up into the esophagus, causing a burning sensation and pain. Certain foods can make this condition worse, including those that are fatty, spicy, acidic, or fried.
High-fat foods such as French fries, cheeseburgers, and ice cream are all known to increase acid reflux symptoms. Spicy dishes like curries and chilli peppers can also trigger acid reflux.
Acidic foods like citrus fruits, tomatoes, and vinegar can also make acid reflux worse. Foods that are highly acidic, such as tomatoes, can cause the lower esophageal sphincter to relax, allowing stomach acid to enter the esophagus.
Fried foods like french fries, fried chicken, and doughnuts can also worsen acid reflux. Fried foods are high in fat, which relaxes the lower esophageal sphincter, allowing stomach acid to creep up into the esophagus.
In addition to these foods, it’s important to be mindful of the portion size of meals. Eating large meals can put pressure on the stomach, which can cause the lower esophageal sphincter to relax and allow stomach acid to enter the esophagus.
If you suffer from acid reflux, it’s best to avoid eating the foods mentioned above. Eating small, frequent meals throughout the day can help reduce acid reflux symptoms. Additionally, maintaining a healthy weight can help lessen the symptoms of acid reflux.