The odds of getting ovarian cancer depend on several factors, including age, family history, and lifestyle. The risk of ovarian cancer increases with age, with the disease being most common among women over 60. Women with a family history of ovarian cancer are more likely to develop the disease, as are women who have used fertility drugs or had a history of breast or endometrial cancer. Other lifestyle factors, such as a diet high in fat or obesity, can also increase the risk of ovarian cancer.
In general, the overall risk of developing ovarian cancer is low. According to the American Cancer Society, about 1.4 percent of women will develop ovarian cancer in their lifetime. The chances increase with age, however, with women over 65 having a 3.3 percent risk of developing the disease.
The risk of developing ovarian cancer can be reduced by leading a healthy lifestyle. Eating a healthy diet, maintaining a healthy weight, and avoiding tobacco can all help reduce the risk of developing ovarian cancer. Additionally, women should be aware of the symptoms of ovarian cancer, and visit their doctor if they experience any signs or symptoms that could be related to the disease.