1. Eat a Healthy Diet: Eating a healthy diet can help reduce the risk of developing non communicable diseases. Eating a balanced diet that is low in saturated fat, trans fat, and salt can help reduce the risk of developing heart disease, stroke, and certain types of cancer. Eating more fruits and vegetables, whole grains, lean proteins, and healthy fats can also help reduce the risk of developing non communicable diseases.
2. Exercise Regularly: Regular physical activity can help reduce the risk of developing heart disease, stroke, and certain types of cancer. Aiming for at least 30 minutes of moderate physical activity per day can help reduce the risk of developing non communicable diseases.
3. Avoid Tobacco Use: Smoking increases the risk of developing heart disease, stroke, and certain types of cancer. Quitting smoking or avoiding tobacco use altogether can help reduce the risk of developing non communicable diseases.
4. Limit Alcohol Consumption: Excessive alcohol consumption can increase the risk of developing heart disease, stroke, and certain types of cancer. Limiting alcohol consumption to no more than one drink per day for women and two drinks per day for men can help reduce the risk of developing non communicable diseases.
5. Get Vaccinated: Vaccines can help reduce the risk of developing certain types of non communicable diseases. Vaccines can help protect against illnesses such as influenza, pneumonia, and hepatitis, which can increase the risk of developing heart disease, stroke, and certain types of cancer.