Psoriasis is a skin condition that affects millions of people worldwide. While there is no definitive link between diet and psoriasis, many experts believe that certain foods can worsen the symptoms of psoriasis. It is important to understand which foods can trigger a flare-up so that you can avoid them and keep your psoriasis under control.
Fried Foods
Fried foods are high in unhealthy fats, which can increase inflammation in the body and worsen psoriasis symptoms. Fried foods such as French fries, onion rings, and fried chicken should be avoided if you have psoriasis. Instead, opt for grilled or baked versions of these foods, which are healthier and better for your skin.
Processed Foods
Processed foods such as deli meats, canned soups, and frozen dinners are often high in sodium and preservatives. These additives can trigger inflammation and make psoriasis symptoms worse. Instead, opt for fresh, whole ingredients that contain fewer preservatives.
Sugary Foods
Sugary foods such as cakes, cookies, and candy are high in refined carbohydrates, which can trigger inflammation and worsen psoriasis symptoms. Instead, opt for fruits and vegetables, which are natural sources of healthy carbohydrates.
Dairy Products
Some people with psoriasis may find that their symptoms worsen when they consume dairy products. Dairy products are high in saturated fats, which can trigger inflammation and worsen psoriasis symptoms. If you find that dairy products worsen your psoriasis, try opting for plant-based alternatives such as almond milk and coconut yogurt.
Alcohol
Alcohol is known to worsen psoriasis symptoms, so it is best to avoid it if you have psoriasis. If you do choose to drink alcohol, limit your intake to one or two drinks per day.