Serbia has adopted a comprehensive approach to tobacco control in recent years. The country has implemented a number of legislative, regulatory, educational, and other measures to reduce the prevalence of tobacco use and its related health and economic consequences.
Legislation
Serbia has adopted a number of laws related to tobacco control. The most important is the Tobacco Control Law of 2010, which regulates the production, sale, advertisement, and taxation of tobacco products. It also prohibits smoking in certain places, such as educational institutions, medical facilities, and public transport.
The Law on the Protection of Non-smokers from Second-hand Smoke of 2012 also requires regulations of public spaces to protect non-smokers from second-hand smoke. It also prohibits smoking in enclosed public spaces, including restaurants, bars, and shopping malls.
Regulations
Serbia has adopted a number of regulations related to tobacco control. These include regulations on the display of tobacco products in retail outlets, the labeling of products, and restrictions on advertising and promotion of tobacco products.
The government has also created a National Institute for Tobacco Control, which is responsible for monitoring tobacco use and supporting public education and awareness campaigns.
Education and Awareness
The government has launched a number of public education and awareness campaigns aimed at raising awareness of the dangers of tobacco use and encouraging people to quit smoking. These campaigns include television and radio advertisements, posters, leaflets, and online campaigns.
The government has also established a toll-free telephone line to provide advice and support for people who want to quit smoking.
Conclusion
Serbia has taken a number of steps to reduce tobacco use and its associated health and economic consequences. These include legislation, regulations, public education and awareness campaigns, and support for people who want to quit smoking. These measures have helped to reduce the prevalence of tobacco use in Serbia, although there is still more work to be done.