The answer to the question of which is stronger, vodka or tequila, depends largely on the alcohol content of each product. Generally speaking, vodka has a higher alcohol content than tequila, usually ranging between 40% to 50% alcohol by volume (ABV). Tequila, on the other hand, typically has an ABV of 30% to 40%. Therefore, vodka is usually stronger than tequila.
However, there are some exceptions. Some brands of vodka have an ABV of as low as 35% and some brands of tequila can exceed the 40% ABV mark. In these cases, tequila may be the stronger option.
In addition, the strength of vodka or tequila can be further manipulated through the addition of other ingredients. For example, many cocktail recipes call for a combination of vodka and other spirits or liquors. This increases the overall ABV of the drink, making it stronger. Conversely, some tequila cocktails may be made with a variety of juices and other mixers, which can lower the ABV and make the drink weaker.
Ultimately, the strength of vodka or tequila depends on the ABV of the individual product as well as the ingredients included in any cocktail recipe. Knowing the ABV of each product and the ingredients used is the best way to determine which is stronger.