If you have eczema, it is important to understand that your body may be lacking certain nutrients. One of the most common deficiencies associated with eczema is a lack of essential fatty acids. Essential fatty acids are important for keeping skin hydrated and supple, and are found in foods like salmon, flaxseed, and walnuts. Additionally, Vitamin D deficiency has been linked to eczema flare-ups, so increasing your intake of Vitamin D-rich foods such as fatty fish and egg yolks can be beneficial. Zinc is another important nutrient for those with eczema, as it helps the body to fight inflammation and may help reduce skin irritation. Zinc can be found in foods such as pumpkin seeds, beef, and spinach. Finally, probiotics may also be beneficial for those with eczema. Probiotics can help to reduce inflammation in the gut, which can in turn reduce eczema flare-ups. Probiotics can be found in fermented foods such as yogurt, kimchi, and sauerkraut.
Overall, if you have eczema, it is important to make sure you are getting enough essential fatty acids, Vitamin D, zinc, and probiotics. Incorporating these nutrients into your diet can help to reduce eczema flare-ups and keep your skin healthy.