Subtitle: Fruits Rich In Vitamin K
Vitamin K is an essential vitamin that the body needs for proper blood clotting. It is also important for bone health and helps the body absorb calcium. Many fruits contain Vitamin K, including blueberries, strawberries, kiwi, avocado, blackberries, raspberries, plums, and oranges.
Blueberries: Blueberries are a great source of Vitamin K. They contain nearly a quarter of the daily recommended value in just one cup. Blueberries are also very high in antioxidants and have been linked to a range of health benefits, such as reducing the risk of heart disease, cancer, and diabetes.
Strawberries: Strawberries are another excellent source of Vitamin K. One cup of strawberries provides about 25 percent of the daily recommended value. Strawberries are also high in fiber, vitamin C, and manganese, making them a great snack for keeping you healthy and energized.
Kiwi: Kiwi is another great source of Vitamin K. One kiwi provides nearly a quarter of the daily recommended value. Kiwis are also high in vitamin C, potassium, and fiber.
Avocado: Avocados are high in Vitamin K, providing about 19 percent of the daily recommended value in one serving. Avocados are also high in healthy fats and contain many other vitamins and minerals.
Blackberries: Blackberries are a great source of Vitamin K, providing about a third of the daily recommended value in one cup. They are also high in fiber, vitamin C, and manganese.
Raspberries: Raspberries are another excellent source of Vitamin K, providing about a third of the daily recommended value in one cup. They are also high in fiber, vitamin C, and manganese.
Plums: Plums are high in Vitamin K, providing about a quarter of the daily recommended value in one serving. Plums are also a great source of antioxidants and fiber.
Oranges: Oranges are also a great source of Vitamin K, providing about a quarter of the daily recommended value in one serving. They are also high in vitamin C, potassium, and fiber.
Overall, there are numerous fruits that contain Vitamin K. Eating a diet that includes a variety of fruits and vegetables is the best way to ensure that you get the recommended daily amount of Vitamin K.