There are three main types of alcohol-related liver disease: fatty liver, alcoholic hepatitis, and cirrhosis.
Fatty liver is the mildest form of alcohol-related liver disease and is caused by long-term alcohol consumption. It occurs when the liver accumulates excessive amounts of fat, which can cause inflammation and scarring. Symptoms of fatty liver include fatigue, abdominal discomfort, and elevated liver enzymes. Treatment for fatty liver includes abstinence from alcohol and lifestyle changes such as weight loss and healthy eating.
Alcoholic hepatitis is caused by excessive drinking and is characterized by inflammation of the liver. Symptoms may include fever, nausea, fatigue, abdominal pain, and jaundice. Treatment is similar to that of fatty liver, but may also include corticosteroids and/or antiviral medications.
Cirrhosis is the most serious form of alcohol-related liver disease and is caused by prolonged and excessive drinking. It occurs when the liver becomes severely scarred, which can lead to impaired liver function and a host of other complications. Symptoms of cirrhosis may include jaundice, ascites, and fatigue. Treatment typically includes abstinence from alcohol, a healthy diet, and medications to reduce symptoms and complications. In some cases, a liver transplant may be necessary.
Taken together, these three types of alcohol-related liver disease can cause a variety of symptoms and complications and can have serious health consequences if left untreated. If you think you may be at risk, it is important to speak to your doctor and seek treatment as soon as possible.