Diabetics should avoid certain types of food in order to maintain healthy blood sugar levels. Here are 10 foods that should be avoided by diabetics:
1. Refined Grains: Refined grains, such as white bread, white pasta, and white rice, are stripped of their fiber and nutrients, and they break down quickly in your body, causing your blood sugar to spike. Instead, opt for whole-grain versions of these foods.
2. Sugary Drinks: Sugary drinks, like soda, energy drinks, and sweet tea, contain a lot of added sugar. These should be avoided, as they can raise your blood sugar levels quickly.
3. Processed Meats: Processed meats, such as bacon, sausage, and lunch meats, are high in saturated fat and sodium, both of which can have a negative effect on your blood sugar.
4. Fried Foods: Fried foods, like French fries, onion rings, and chicken tenders, are high in fat and calories. They can also cause your blood sugar to spike.
5. Fruit Juices: Fruit juices are often loaded with added sugar, which can raise your blood sugar levels quickly. Instead, opt for whole fruits, which have more fiber and less sugar.
6. Alcohol: Alcohol has the potential to lower your blood sugar levels, so it should be avoided by diabetics.
7. Sweetened Yogurt: Yogurt can be a healthy snack, but many varieties are loaded with added sugar. Look for plain yogurt that has no added sugar.
8. Dried Fruits: Dried fruits are high in sugar, and they can raise your blood sugar levels quickly. Opt for fresh fruits instead.
9. High-Fat Dairy: High-fat dairy, such as whole milk and ice cream, can be high in calories and saturated fat, which can be bad for diabetics.
10. White Potatoes: White potatoes are high in carbohydrates and can cause your blood sugar to spike. Opt for sweet potatoes instead, which are lower in carbs and higher in fiber.