Boosting iron fast can be done through a combination of dietary changes and supplementation.
Dietary Changes
The most important dietary change to make is to increase your intake of iron-rich foods. These include red meats (e.g. beef, lamb, and pork), chicken and fish, dark green leafy vegetables (e.g. spinach and kale), beans, lentils, and fortified grains (e.g. oatmeal and cereal). Eating these foods with a source of vitamin C (e.g. orange juice, tomatoes, or bell peppers) can aid in the absorption of iron. Additionally, avoiding foods that inhibit iron absorption, such as coffee, tea, calcium-rich dairy products, and fiber-rich foods, can help you get more iron out of your food.
Supplements
If dietary changes are not enough to boost your iron levels, taking a supplement may be necessary. Iron supplements come in a variety of forms, including ferrous sulfate, ferrous gluconate, and ferrous fumarate. The type of supplement you take should be determined by your doctor, as they can vary in potency. Additionally, taking iron supplements with food can help reduce the risk of side effects, such as stomach upset.
Other Considerations
In addition to dietary changes and supplementation, there are other things you can do to boost your iron levels. Ensuring that you get enough sleep, managing stress levels, and exercising regularly can all help to promote healthy iron levels. Additionally, avoiding smoking and alcohol can help to prevent iron deficiency anemia.
Overall, boosting iron fast can be achieved through a combination of dietary changes and supplementation. It is important to speak to your doctor to determine the best approach for your particular health needs.